Study on the preparation of black tea beverage

doi:10.7671/j.issn.1001-411X.2004.02.028

Home > Archive>Volume 25, Issue 2, 2004 >108-110. DOI:10.7671/j.issn.1001-411X.2004.02.028

Study on the preparation of black tea beverage
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                        10.7671/j.issn.1001-411X.2004.02.028
                    
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WU Ya-hong, LI Bi-na, PENG Jin-ping. Study on the preparation of black tea beverage[J]. Journal of South China Agricultural University,2004,25(2):108-110

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