The Effects of Reduced Glutathione on Growth Rate and Antioxidation Capacity of Tilapia

doi:10.7671/j.issn.1001-411X.2007.03.020

Home > Archive>Volume 28, Issue 3, 2007 >90-93. DOI:10.7671/j.issn.1001-411X.2007.03.020

The Effects of Reduced Glutathione on Growth Rate and Antioxidation Capacity of Tilapia
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                        10.7671/j.issn.1001-411X.2007.03.020
                    
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ZHANG Guo-liang, ZHAO Hui-hong, ZHOU Zhi-wei, HE Zhi-jiao, GUO Hui, CHEN Jing, LIU Li. The Effects of Reduced Glutathione on Growth Rate and Antioxidation Capacity of Tilapia[J]. Journal of South China Agricultural University,2007,28(3):90-93

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